Join Gregg Jackson with the Sellersburg Healthcare Center for this informational program. If you have taken on the role of caregiver, come learn of resources and options specifically for you.
Sellersburg Library – Tue., January 15 at 6:30-7:30 pm
“Favorite Book” Book Club
Discover new books at this unconventional book club! All participants come prepared to share one of their favorite books with the group. Let us know what makes the book so great but remember—no spoilers please!
Charlestown Library – Wednesday, February 20 at 6-7 pm
Join us at the library to make watercolor luminaries out of mason jars. You are responsible for bringing one mason jar, whatever size you prefer. All other materials will be provided for this program. Adults 18+ only.
Sellersburg: Wednesday, March 13 at 6-7 pm
Borden: Thursday, March 14 at 6-7 pm
Henryville: Tuesday, March 19 at 6-7 pm
Charlestown: Wednesday, March 20 at 6-7 pm
New Washington: Thursday, March 21 at 6-7 pm
Book A Luncheon
Book A Luncheon is a book club that is open to adults and meets on the first Thursday of each month at Charlestown Library. The book for next time will be My Antonia by Willa Cather.
Charlestown Library – February 7 at 12:15-1:00 pm
Arts & Crafts Mondays
Join us the first Monday of every month for Adult Arts & Crafts. This is a drop-in program. Participants may be responsible for bringing certain materials.
1st Monday of the month at 2:30-4 pm
Bring your own projects and sit and sew with friends. We will have demos of possible projects for you to work on.
4th Wednesday of the month at 2-3 pm
Coffee Break with Cookbooks
This is a program to discuss the art of cooking, share cooking tips, sample recipes, and browse new cookbooks. Participants can bring a sample of a recipe for that month’s topic to share with the group. Be sure to bring a copy of the recipe.
Charlestown Library • first Thursday of each month from 9:30-10:30 am
February 7 – Midnight Snacks
March 7 – Light Lunch Items
April 4 – Emergency Meals
May 2 – Tropical Delight
June 6 – Berries
July 11 – 4 Ingredients or Less
August 1 – No Bake Cooking
September 5 – Savory Snacks
October 3 – Lovin’ From the Oven
November 7 – Comfort Food
December 5 – Cook Exchange
New Washington Library • first Monday of each month from 10:00-11:00 am
February 4 – Breakfast food
March 4 – Use a food item that starts with letter “M”
April 1 – Surprise ingredient
May 6 – 5 ingredients or less
June 3 – Light lunch
July 1 – American as_________
August 5 – Brown Bag
September 9 (second Monday due to holiday) – Midnight snack
October 7 – Bacon
November 4 – Lovin’ from the oven
December 2 – Cooks choice